Ingredients
Serves 2 | 25 min | Easy
200 g firm tofu
50 g cashews
20 ml olive oil
2 cloves of garlic
1 coconut yoghurt (or vegan yoghurt)
1 tsp chilli oil
1 tsp Sichuan pepper or black pepper
1 shallot
1 tsp rice vinegar
1 tsp sugar
1 tsp sesame oil
1 tsp soy sauce
Aromatic herbs to garnish
1 cup beluga lentils
Cook the beluga lentils in water according to the packet instructions.
In a frying pan, sauté th...
Ingredients
Serves 6 | 10 min. | Easy
150 ml gin
20 ml lime juice
20 ml grapefruit juice
2 tbsp orange blossom water
5 tbsp blossom honey
100 ml cranberry juice
3 sprigs mint
3 sprigs rosemary
550 ml lemonade
1 handful of berries of your choice
Ice
Flowers
Prepare the fruits, cutting the citrus into slices and the berries in half. Mix all the liquid ingredients.
Add the fruit and...
Ingredients
Serves 2 | 20 min. | Easy
300 g bluefin tuna
6 slices ciabatta bread
1 tomato
1 clove of garlic
1 spring onion
1 orange
1 lemon
Herbs to taste
Olive oil
Baby leaves and flowers
Salt flakes
Grate the tomato with a grater, add a clove of garlic, also grated, a dash of olive oil and salt and pepper. Toast the bread in the oven for 5 minutes, with a little oil.
Cut the bluefin tuna for the tartare...
I had you at velouté, didn’t I?
It’s quite nice to use sucha beautiful French word to describe what is the most simple of soups. Velouté simply means ‘velvety’, and velvety is just how I like my pea soups. My mum would make old-fashioned pea soup using soaked dried peas, cooked for hours on end until they broke down into a creamy, smooth mass. Well, I am happy to report you don’t need to soak, or cook, peas for hours. This soup can be...
Manhattan’s high-end real estate market has truly emerged from its coronavirus-induced
slump, according to the latest data from Douglas Elliman, released Thursday.
There were 130 contacts signed on high-end homes priced at $4 million or more in May, up from just 17 at the same time in 2020, when the city was still in the throes of its strictest coronavirus lockdown, the data from the brokerage found.
That equates to a surge of 665%.
“...
Manhattan’s luxury sales streak has hit its 20th week.
There were 41 contracts for $4 million or more signed in Manhattan in the week ending June 20, four more than the previous seven days, according to Olshan Realty’s weekly report released Monday.
That’s the 20th consecutive week in which there were at least 30 residences for more than $4 million that went into contract, according to Donna Olshan, president of Olshan Realty...
If 2020 was the year of the park, with New Yorkers flocking to green spaces in record numbers, park-going in 2021 is next-level thanks to Little Island, aka the floating park, which opens to the public today. The 2.4-acre park far out-punches its tiny footprint, thanks to the uber-creative use of space and a robust programming calendar to match.
One of our most anticipated openings of 2021, Little Island is set on tulip-shaped platforms adjacen...
Despite a pandemic-fueled downturn, New York still contains the largest concentration of ultra-high-net-worth homeowners on the planet
New York is home to the highest number of ultrawealthy homeowners in the world.
Despite the economic shakeup caused by COVID-19, New York remains the world capital for wealthy homeowners.
Nearly 25,000 ultra-high-net-worth (UHNW) individuals—those with a net worth of over $30 million—have primary or...
Negroni (courtesy of Campari)
1 oz Campari
1 oz 1757 Vermouth di Torino Rosso
1 oz Bulldog Gin
Method: Pour ingredients over ice into a shaker. Stir and strain in a chilled martini glass. Garnish with an orange twist.
This bright red Italian liqueur is an iconic cocktail staple. Here's how to incorporate it into your cocktail recipes at home.
By Jonah Flicker on January 06, 2021
Campari is arg...
Four Seasons has unveiled its first Spanish property, located close to Madrid’s Puerta del Sol and Barrio de las Letras.
Housed within seven “beautifully reconceptualised historic buildings”, Four Seasons Hotel Madrid offers 200 rooms and suites, as well as a rooftop restaurant by Michelin-starred chef Dani Garcia, and El Patio lobby lounge, situated within the former main banking hall of Banco Espanol de Credito.
A fitness centre is ...
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